Potrebujeme:
Mozzarela
Maslo
smotana
biele korenie
čierne korenie
soľ
krevety
Postup:
Maslo necháme rozpustiť (toľko masla aby sme v nom mohli "variť" krevety.
Varíme asi 1 minútu a zalejeme smotanou.
Varíme až kým nezhustne pridáme čierne a biele korenie poprípade dosolíme.
Nakrájanú mozzarelu polejeme omáčkou.
22 Apr 2014
Mozzarella so smotanovou omáčkou a krevetami
Kitchen, a place for my imagination, a place where I refill my energy and feel free. I started to cook at very young age, at first I cooked recipes traditional for my beloved Slovakia and trying recipes from countries I have visited, cooking with my Mammy and Family and few years later I end up creating my own recipes and became to love cooking more and more, I realised that there is nothing better than creating your own taste and seeing the enthusiasm of the flavors on the tasters:-)
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