Veľmi rýchla a chutná, recept ako recept ale je z knihy o varení pre malé deti ktorú som našla keď som sa prehrabávala vecami.
Potrebujeme:
Chlieb
maslo
Kečup
paradajky
kuracia šunka
strúhaný syr
Postup:
Rúru predhrejeme na 220 stupňov
Chlieb potrieme maslom a kečupom
Paradajky umyjeme a narežeme na kružka.
Na každý chlieb položíme 2 plátky šunky.
Posypeme syrom a pečieme v rúre asi 10 minút alebo kým sa nám syr neroztopí.
Najlepšie chutia horúce.
14 Sept 2013
Blesková pizza
Labels:
Slané chuťovky
Kitchen, a place for my imagination, a place where I refill my energy and feel free. I started to cook at very young age, at first I cooked recipes traditional for my beloved Slovakia and trying recipes from countries I have visited, cooking with my Mammy and Family and few years later I end up creating my own recipes and became to love cooking more and more, I realised that there is nothing better than creating your own taste and seeing the enthusiasm of the flavors on the tasters:-)
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