20 Feb 2014
Fašírky
Potrebujeme:
Mleté bravčové mäso
Vajce
Cibuľa
soľ
Čierne mleté korenie
tabasco
struhanka
Olej na vyprážanie.
Postup:
Všetko spolu zmiešame na hmotu z ktorej sa budú dáť robiť guľky(všetko podľa chuti)
Potom vyformujeme guľky a obalíme v strúhanke.
Roztlačíme na placku.
Vyprážame na rozpálenom oleji.
Podávame s rôznymi prívarkami:
Šošovicový prívarok
Zemiakový prívarok
Tekvicový prívarok
Prívarok z kyslej kapusty
Kitchen, a place for my imagination, a place where I refill my energy and feel free. I started to cook at very young age, at first I cooked recipes traditional for my beloved Slovakia and trying recipes from countries I have visited, cooking with my Mammy and Family and few years later I end up creating my own recipes and became to love cooking more and more, I realised that there is nothing better than creating your own taste and seeing the enthusiasm of the flavors on the tasters:-)
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